Farm to Table

This healthy and easy-to-make recipe is one to live by. And only using one pan, super simple cleanup!

Sauté fresh squash, peppers, and onion in olive oil, adding fresh ground pepper and turmeric for your anti-inflammatory spices.

Remove veggies from pan, once cooked to texture of your choice, and use the same pan with the juices left in there, adding a little more olive oil, to make your protein of choice such as chicken, steak, eggs, or tofu. 

Pair your protein and vegetables together for a well-balanced meal.